Appetizers
(choose one)
Spicy Vegetable Pakora – Hummus, coconut yogurt tzatziki, spicy tomato sauce and garlic bread.

Tuscan Caesar Salad – Garlic crostini, marinated tomato and truffle Caesar dressing.

Crab Cake – Shaved lettuce, Guajillo remoulade.

Entrées
(choose one)
Chicken Saltimbocca – Rice pilaf, broccolini and sage demi-glace.

Surf and Turf – 8oz. certified Black Angus NY strip, shrimp garlic butter sauce and bliss potato with vegetables.

Kimchee Tofu – Served over pineapple fried rice.

Veal Ragu over Campanelle Pasta – Mascarpone cheese and pecorino Romano.

Dessert
(choose one)
Crème Brule

GF chocolate Torte

Carnegie Cheesecake