24/7 Bistro All Day Menu
Available 11am-11pm
Starters
DU JOUR 8
FRENCH ONION 9
SWEET POTATO FRIES 14
Homemade Buttermilk Ranch and
Mike’s Hot Honey Drizzle
CRAB CAKE 16
Guajillo remoulade and Shaved
Iceberg Lettuce
CHICKEN TENDERS 13
Choice of Buffalo, BBQ, Korean,
or Honey Mustard Sauce
FRENCH DIP QUESADILLAS 16
Shaved Roast Beef, Swiss Cheese,
Horseradish Aioli and Au Jus
WINGS (W/O SAUCE) 15
Choice of Classic Buffalo Wing Sauce,
Thai Chili, or BBQ Sauce
SHORT RIB POUTINE 19
Crispy Fries, Cheese Curds, Short Rib Gravy
Salads
HOUSE SALAD 12/9
Spring Mix, Cucumber, Shoestring Carrots, Tomato, Onion
TUSCAN CAESAR 17/12
Baby Romaine, Marinated Tomatos, Shaved Parmesan,
Garlic Crostini, Truffle Caesar Dressing
WINTER CITRUS SALAD 18/13
Sliced Blood Oranges, Navel Oranges, Red Onion,
Shaved Fennel, Sliced Almonds, Ricotta Salata,
Strawberry-Mint Vinaigrette
Add Steak 27 • Chicken 10 • Salmon 20 • Crab Cake 15 • Lobster MP
Burgers
House burger blend consisting of short rib, hanger, brisket and chuck on a toasted brioche bun.
HAMBURGER 17
Lettuce, Tomato, Onion
CHEESEBURGER 19
Choice of Cheese, Lettuce, Tomato, Onion
TRUFFLE BURGER 21
Sauté Mushroom, Caramelized Onion, Truffle Aioli, Swiss
THE ONE BURGER 25
2 Half Pound-Patties, Choice Of Cheese,
Sautéed Onions, Pickles, Special Sauce
Add Beyond Burger 5 • GF Bun 3 • Egg Over Easy 5 • Applewood Smoked Bacon 5
Served with House French Fries and Pickle
Substitute Sweet Potato Fries for an additional $4
Sandwiches
Served with House French Fries and Pickle
Substitute Sweet Potato Fries for an additional $3
TRE FORMAGGI GRILLED CHEESE 14
Crispy Ciabatta, Herbed Havarti, Muenster, White Cheddar
BREAKFAST SANDWICH 15
Egg, Bacon, American Cheese
PORTOBELLO 16
Pesto, Arugula, Provolone, Tomato
(Vegan available with no Cheese)
RW TURKEY SANDWICH 17
Maple Whole Grain Mustard Dressing, Bacon,
Arugula, White Cheddar, Ciabatta Bread
FRIED CHICKEN SANDWICH 17
Buttermilk-Pickle Juice Brined Chicken Thigh, Homemade
Buttermilk Ranch, Pickle Chips on a Brioche Bun
PASTRAMI REUBEN 22
Melted Swiss, Sauerkraut, Thousand Island Dressing, Toasted Rye
FRIED FISH PO’BOY 22
Golden Crisp Haddock Filet, Guajillo Remoulade,
Shredded Lettuce, Tomato
LOBSTER ROLL MP
Brioche Bun, Dill Aioli
Entrees
BAKED GEMELLI 25
Beef Ragu, Herb Ricotta, Mozzarella Cheese
FISH AND CHIPS 22
Fried Haddock, Tartar Sauce, House French Fries, Malt Vinegar
BEEF BULGOGI 30
Jasmine Rice, Kimchi, Broccoli, Asian Slaw
BUTTER CHICKEN 30
Boneless Chicken Thigh, Spiced Buttery Tomato Cream Sauce,
Roasted Cauliflower, Naan Bread and White Sauce
MISO GLAZED SALMON 36
Jasmine Rice, Togarashi, Scallion, Steamed Broccoli
CERTIFIED BLACK ANGUS NY STRIP 55
Roasted Bliss Potatoes, Sautéed Vegetables,
Peppercorn Sauce
Sides
French Fries 7
Steamed Broccoli 7
Roasted Cauliflower 7
Jasmine Rice 7
Cole Slaw 7
Sautéed String Beans 7
GF = GLUTEN FREE, GF BUNS & PASTA AVAILABLE V=VEGAN
*An automatic gratuity of 20% shall be added to each guest bill. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.