Dos Gatos Menu

Appetizers

CRISPY FRIED PLANTAINS $10
chipotle aioli, lime cilantro crema, pickled onion, and queso fresco

MEXICAN CORN $10
Fried corn, chipotle aioli, and queso fresco

GUACAMOLE $14
made fresh daily, smashed avocado, pico de gallo, jalapeños, lime, corn chips or raw vegetables

QUESO FONDUE $13
cheese sauce, pico de gallo, jalapeños, and queso fresco

QUESADILLA $13
Cheddar, queso fresco, and cotija cheese with jalapeños, and lime cilantro crema
• add chicken $6 • add chorizo $6 • add steak asada $8

BIRRIA QUESADILLA $18
slow cooked beef, white onions, cilantro, melted cheese, and consume

NACHOS $13
corn chips, beer cheese sauce, pico de gallo, black beans, pickled jalapeños, and lime cilantro crema
• chicken asada $6 • chorizo $6 • steak asada $6

Street Tacos

2 tacos per order are served with flour tortillas, corn tortillas are available per request

BIRRIA TACO $13
slow cooked beef, white onions, cilantro, and consume

AL PASTOR $12
grilled pork, pineapple, white onion, and cilantro

CHICKEN $11
roasted corn, jalapeno, pico salsa verde, and cortijo cheese

CARNE ASADA $13
steak, lime, cabbage, chilles rojas sauce, and cilantro

CRISPY FISH $12
red cabbage slaw, chipotle aioli, and pico de gallo

CRISPY SHRIMP $12
Guacamole, pickled red onions, chipotle aioli, and cilantro

KOREAN PORK $12
kimchi, pork belly, sesame seed, crispy onions, and salsa verde

SAUTÉED SHRIMP $12
black bean and corn salsa, chipotle aioli, cilantro, and broken tortilla chips

MUSHROOM $11
red cabbage slaw and vegan cilantro crema

ADD RICE & BEANS $6

Chimichangas

rice, beans, pico de Gallo, and cheddar cheese

Potato Chorizo $15

Garlic Mushroom $15

Chicken $15

Steak $17

Desserts $9

FRIED DONUT HOLES 

CHURROS 

TRES LECHES CAKE

Drinks 

Mexican Soda
Pepsi
Diet Pepsi
Dr. Pepper
Sierra Mist
Iced Tea – Unsweet
Mountain Dew
Lemonade

Dos Gatos Appetizer Menu guacamole in a red bowl on a tray with tri-colored tortilla chips

dos gatos birria quesadilla close up on crispy tortilla, cheese and birria meat inside topped with cilantro