Fall Hudson Valley Restaurant Week

Join us for Fall Hudson Valley Restaurant Week from November 7-20 and enjoy a 3 course dinner for $44.95 (exclusive of beverages, tax and gratuity) at both Cellaio and Lotus.

Cellaio Menu Cellaio Reservations
Lotus Menu Lotus Reservations

*Restaurant Week menu only available at Lotus on Sunday, Monday and Tuesday nights and at Cellaio on Wednesday, Thursday and Sundays nights.